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A Savage History: The Story of Whaling in the Pacific and Southern Oceans by John Newton
$49.99 AUD
Category: Australian Reference
Nothing prepares you for your first sight of the worlds largest mammal. Celebrated, revered, studied and increasingly watched for pleasure rather than hunted, whales hold particular allure. Humans have always been in awe of them, but for much of history we have been compelled to dominate and kill them t ...Show more
Getting of Garlic - Australian Food from Bland to Brilliant, with Recipes Old and New, The by John Newton
$32.99 AUD
Category: Cooking
The white colonisers of Australia suffered from Alliumphobia, a fear of garlic. Local cooks didn't touch the stuff and it took centuries for that fear to lift. This food history of Australia shows we held onto British assumptions about produce and cooking for a long time and these fed our views on racia ...Show more
Olivia Newton-John: Don't Stop Believin' (HB) by Olivia Newton-John
$45.00 AUD
Category: Entertainment
My mantra is simple- Don?t stop believin?!For more than five decades Olivia Newton-John has been one of our most successful and adored entertainers. A four-time Grammy Award winner, she is one of the world?s best-selling recording artists of all time, with more than 100 million albums sold. Her starring ...Show more
The Oldest Foods on Earth: A History of Australian Native Foods with Recipes by John Newton
$29.99 AUD
Category: Indigenous
'This is a book about Australian food, the unique flora and fauna that nourished the Aboriginal peoples of this land for over 50 000 years. It is because European Australians have hardly ever touched these foods for over 200 years that I am writing this book.' We celebrate cultural and culinary diversit ...Show more
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