Author(s): Readers Digest

Cooking

There are few things more comforting than a bowl of soup, and with 175 traditional and contemporary recipes to choose from, this book will quickly become a go-to essential. There are handy step-by-step preparation techniques, recipe variation suggestions, ideas for sides that turn soup into a substantial main meal, and super-quick ways to use pantry staples and store-bought items such as roast chicken to create soups cheaply and easily. Country-style chicken noodle, chilled soup with prawns and avocado, warming Mediterranean roasted vegetable soup and beefy mushroom barley, are but a few of the flavoursome recipes that are sure to become firm favourites.