The Pig - A Natural History

Author(s): Richard Lutwyche

Cooking

Beautifully designed and illustrated, this edition provides a snout-to-tail natural history of this important species, from the prehistoric "hell pig" to today's placid porker, covering the pig's evolution and domestication, anatomy and biology, behavior, role in human life and culture, and breeds.

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Product Information

General Fields

  • : 9781782406174
  • : Ivy Press, The
  • : allen
  • : October 2019
  • : ---length:- '9.252'width:- '7.717'units:- Inches
  • : books

Special Fields

  • : Richard Lutwyche
  • : Hardback
  • : English
  • : 224